Galilea
DOMAINE LEDOGAR - MACCABEU 2016 IGP AUDE
DOMAINE LEDOGAR - MACCABEU 2016 IGP AUDE
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Xavier Ledogar has worked this 22-hectare domain since he was 12 years old and took complete control over it in 1997, changing its name from Domaine Grand Lauze to Domaine Ledogar. The vineyards in the Boutenac terroir near Carcassonne, are spread around the village of Ferrals-les-Corbières.
In 1998, one of his first changes Xavier made to the family domain, of which he was of the fourth generation of custodians, was to stop selling the grapes to the local co-op and instead use them to make outstanding wines himself.
GRAPE VARIETY
MACCABEU
WINE MAKING
Soils: Vinification:
Ageing:
LANGUEDOC
ALCOHOL CONTENT
13%
SERVING TEMPERATURE
Raw Fish, Sushi, Tuna Tartare
AGEING POTENTIAL
100%
Sandy clay
Hand harvested, destemmed. Fermentation with natural yeasts. Malo-lactic fermentation. Unfined.
In vat for 4 months
TASTING NOTE
Nose of white fruits, citrus and white flowers. The mouth is silky, with peach and apricot aromas and some mineral with a slight tension balanced by a fullbodied finish.
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